The name that is transliterated as “Judah” or “Judea” in English (referring to the son of Jacob, the tribe, and the territory) is translated in Spanish Sign Language as “lion” (referring to Genesis 49:9 and Revelation 5:5). This sign for lion is reserved for regions and kingdoms. (Source: John Elwode in The Bible Translator 2008, p. 78ff. and Steve Parkhurst)
Following are a number of back-translations as well as a sample translation for translators of 1 Kings 4:25:
Kupsabiny: “When Solomon was ruling, the people of Judah and those of Israel lived in peace starting from the city of Dan in the north to the city of Beersheba in the south. So every person was able to have grape vines and fig trees.” (Source: Kupsabiny Back Translation)
Newari: “For Solomon’s entire lifetime, from Dan in the north as far as Beersheba in the south, all the people of Judah and Israel lived in peace under their own grapevines and fig trees.” (Source: Newari Back Translation)
Hiligaynon: “So while Solomon was-living, there was peace in Juda and Israel from Dan until Beersheba. Each man (was) sitting under his grape plant and fig tree with peace.” (Source: Hiligaynon Back Translation)
English: “All during the years that Solomon ruled, the people of Judah and Israel lived safely. Each family had its own grapevines and fig trees.” (Source: Translation for Translators)
Two types of fig trees are mentioned in the Bible, the Common Fig Ficus carica (Hebrew te’enah) and the Sycomore Fig Ficus sycomorus (Hebrew shiqmah; see “Sycomore fig”). They are closely related. The common fig tree grows not only in Israel, but throughout the world in warm climates. In the Holy Land it was a common source of food; the fruit was eaten both fresh and dried. Sometimes the dried ones were pressed together to form flat “cakes” or blocks (Hebrew develah). But, just as important, the large leaves of the fig make it an excellent shade tree. However, the first use of the fig mentioned in the Bible (Genesis 3:7) was not for food or shade but for clothing; Adam and Eve sewed fig leaves for themselves to cover their nakedness.
The fig was probably domesticated in northwestern Turkey from a wild variety that grew there around 5000 years ago. Greek, Roman, and Egyptian records indicate that the fruits were popular. Figs are now grown especially in Israel, Turkey, Greece, Italy, and Portugal, as well as in the warm parts of the United States.
The fig is believed to be indigenous to western Asia and to have been distributed by humans and birds throughout the Mediterranean area. Remnants of figs have been found in excavations of sites traced to at least 5000 B.C.
The domesticated fig grows to about 5-8 meters (17-26 feet) and has a round crown and very deep and round roots. The trunk may grow to be more than 70 centimeters (2 feet) thick. Fig trees may grow to be several decades old, if they are well cared for. Figs are usually propagated by planting cuttings. The pollination of the flowers is an amazingly intricate process closely linked to the life cycle of a tiny wasp, and the fact that fig trees, like papayas and date palms, are male or female. (There are now some kinds of figs that produce fruit without pollination.) The fruits are about the size of a hen’s egg and can be green, yellow, purple, or brown depending on the type. They are sweet and soft and difficult to transport. For that reason most farmers dry the fruits before shipping them. The “fruit” of the fig is technically a strangely shaped flower. Noting the absence of a “real” flower, the ancient people of India called it a flowerless tree.
The common fig tree, along with the vine and the olive, is one of the three “top trees” for the Jews. The Bible refers to the fig over 270 times. The image of peace and happiness in Israel was “every man under his vine and under his fig tree” (1 Kings 4:25).
Wild figs are common throughout the tropical world; there are at least eight hundred species of Ficus, thirty-two in southern Africa alone. The banyan, peepul, and bo are all types of fig. The fruits of wild fig trees are not nearly as juicy or sweet as those of the domesticated ones. In many places people eat the fruit when they find it in the wild, but do not market it or cultivate the trees. Translators are urged to use the local word, and, if necessary, use a footnote to indicate the difference between the local one and the biblical one. Where it is not known at all, transliterations from a major language may be used in nonfigurative contexts.
The Hebrew, Greek, Ge’ez, and Latin that is translated in English typically as “vine” is translated in Lak as къюмайтӀутӀул мурхьра: “the (grape-) cluster tree.”
Vitaly Voinov tells this story: “Laks (who live in the mountainous regions of Dagestan) historically have had no experience with planting and tending vineyards. They buy grapes at the market or the store, but that’s about all they know of grape growing. Thus, in field testing, none of the readers could picture the primary image of this chapter. The translator’s initial attempt of rendering ‘vine’ as ‘grape stalk’ met with complete non-understanding. After much discussion of the problem and potential solutions, we settled on what one of the field testing respondents suggested to remedy the problem: ‘vine’ was rendered as ‘the (grape-)cluster tree’ (къюмайтӀутӀул мурхьра). Technically grapes of course don’t grow on trees, but something had to be put in the text, and it had to be said in a way that the average reader/hearer could understand it. The Lak team could have borrowed the Russian word for ‘vine’ (лоза), but since this is a very low-frequency word in the Russian language, it’s likely that many Laks wouldn’t know the Russian word either. So the team settled for a reduction of accuracy in order to achieve greater clarity. After all, the primary point of importance in this passage is not a horticultural analysis, but a metaphorical comparison to the spiritual world, to the relationship between the Father, His Son, and the followers of Jesus. This rendering allows readers to get to the core of this meaning without getting tangled up in unknown terms.”
The Common Grape Vine Vitis vinifera is mentioned more often than any other plant or tree in the Bible. Excavations in Greece have discovered grape seeds dating to 4500 B.C. Egyptian records document the existence of cultivated vines in Canaan as early as 2375 B.C., and subsequent records report trade in vine products around 1360 B.C. and many times thereafter.
The vine is a creeping plant that develops a woody stem when it matures. It grows along the ground until it finds a tree or other object to climb, using tendrils. It bears bunches of small round fruit that are sweet and juicy. Today farmers grow them commercially throughout the Mediterranean area, in South Africa, in North America, and in many other countries. The first reference to the vine in the Bible (Genesis 9:20) tells us that Noah planted a vineyard (Hebrew kerem) and that he made an alcoholic drink from the fruit. Farmers since then have improved on the size, color, and quality of the fruit by careful pruning and selection until now there are at least 65 kinds of grapevines. Like many other plants in temperate areas, the vine has leaves that appear in early spring. After the fruit is picked and the weather gets cold, the leaves drop off and the plant is bare until the following spring. A typical vineyard in Bible times was surrounded by a stone fence. It had a stone tower from which the owner could watch for predators, and a place to squeeze the juice out of the fruits.
The vine is the most frequently cited plant in the Bible, and that alone makes it special. Vines, grapes, raisins, and wine were a major element of Jewish life, so it is not a surprise that the vine and its products are used figuratively probably more than any other Bible plant. After the flood purified the earth at the time of Noah, the vine became the means by which the human race was plunged again into sin (Genesis 9:20). We know from Jacob’s blessing in Genesis 49:11f. and other passages that the vine was the symbol of blessing, prosperity, and happiness. The fact that there were groups like the Nazirites and Rechabites who abstained from drinking wine simply shows the radical self-denial that these people imposed on themselves. A drink offering of wine was an important part of worship (Exodus 29:40), and the image of contentment was “every man under his vine and under his fig tree” (Micah 4:4). Jotham includes the vine in his well-known Parable of the Trees (Judges 9:7ff.). In the New Testament, Jesus rescued a man from humiliation at a wedding party by miraculously providing a fresh supply of wine (John 2:1ff.). Wine becomes a major symbol in the Christian community when Jesus foreshadows his crucifixion by comparing the wine poured out in the Passover celebration to his blood (Matthew 26:27f. et al.). He speaks of the need for Christians to be like the branches of the vine, drawing their nourishment from him, the True Vine (John 15.:1ff.). Nearly every New Testament writer makes some metaphorical reference to the vine or its products.
There are around 65 kinds of grapevines (Vitis vinifera) found in the Northern Hemisphere. They belong to a larger family of creeping plants called Vitaceae, which has over 800 species throughout the world including many in the tropical and warm climates of the world.
Grapevines have occasionally been grown in West Africa (for example, in The Gambia and in northern Nigeria) but are not well known even where they are grown commercially. Attempts at substituting a local tree name have not been entirely successful because the species chosen is usually not cultivated and/or does not have the same economic or social function that the grape had in Israel.
Thus it is probably best to use a transliteration from a major language. However, in parts of Nigeria and perhaps elsewhere, the word grep refers to “grapefruit” and should be avoided in translation. A transliteration from “vine” or “wine” is preferred, although a translator needs to be careful. The English word “vine” refers to any creeping plant, but it also refers to a particular kind of vine that produces grapes (Vitis vinifera). This can be confusing. Furthermore, translators in English-speaking countries should think carefully about what they are going to do with the word “wine.” In The Gambia, Mandinka translators first used “wayini tree” but later concluded that it may be better to have a word for “vine” that is not necessarily identical with “wine.” Bine, from binekaro (“vinegar”), was considered, as was inabi (“grape”) from Arabic.
Languages that borrow the Arabic word inabi must deal with the fact that this word bears an unfortunate resemblance to annabi (“prophet”) and new readers reading “water of inabi” in a context of prophecy may associate it, for better or worse, with prophets and prophecy. In northern Nigeria church people have gotten used to inabi in the New Testament even though many of them don’t know what it is. Basa in Nigeria uses a wild grape-like plant (afwafwa), and Igala has used the same species (achiwebetema) for years. Likewise, two translations in Mali and Burkina Faso use their local name for a wild vine (Lannea microcarpa) for the biblical vine. There is a species (Rhoicissus tridentata) in southern and eastern Africa known as “African grape” (locally called “bobbejaantou”). In such cases translators should write a footnote (or glossary item) stating that the grapes of Bible times were larger and sweeter than the local variety, and that they were cultivated extensively as a source for producing beverages. Other possibilities for transliteration are: vinyola/videra (Portuguese), vitis (Latin), and inab (Arabic).
Fruit of the vine (Hebrew ‘enav; Greek botrus, staphulē): There is some evidence that botrus refers to a bunch of grapes, while staphulē refers to individual grapes. According to Louw and Nida (Greek-English Lexicon of the New Testament based on Semantic Domains, 1988), however, both words may refer to individual grapes as well as bunches of grapes. The Hebrew word tirosh is equivalent to the word “vintage” in English, that is, the grape harvest and possibly the first squeezing of the grapes. It is normally used along with the words referring to the olive harvest (yitshar) and grain harvest (dagan).
Here, as elsewhere in the chapter, Judah and Israel refer to the people of the southern and northern parts of the united kingdom.
Safety translates a Hebrew noun meaning “security,” “without worry,” or “safety.” Peregrino says “quietly,” and New Living Translation has “peace and safety.”
From Dan even to Beersheba: The city of Dan, which was located at the southern foot of Mount Hermon, was the northernmost limit of ancient Israel. Beersheba was located in the Judean Negeb, and stood as the southernmost point. From Dan even to Beersheba became a fixed phrase to refer to the entire country from the extreme north to the extreme south (for example, Jdg 20.1; 2 Sam 3.10; 17.11; 24.2, 15; 1 Chr 21.2).
Since many readers will not know that these two towns represent the extreme northern and southern borders of Israel, this information should be made explicit. There are several ways to do so: (1) place this information in a footnote as does Traduction œcuménique de la Bible; (2) keep the names of the towns in the text and make explicit their location, for example, “from the town of Dan in the north to Beersheba in the south” (Contemporary English Version; similarly Parole de Vie, Parola Del Signore: La Bibbia in Lingua Corrente); (3) omit the names and translate the sense of this fixed phrase, for example, “from one end of the country to the other” (compare Good News Translation, Bible en français courant, Nova Tradução na Linguagem de Hoje).
Solution (2) has the advantage of translating the meaning while also reinforcing for the reader the locations of these two towns, and is the translation that we recommend. In either option 1 or 2, it will be important to add the classifier term “town” to indicate to readers what Dan and Beersheba refer to.
Every man under his vine and under his fig tree: Every man is not intended as an individualistic statement, nor is it to be understood as limiting the meaning to male members of the society. The idea is that every family unit would be able to live securely and without any fear of problems from outsiders. And each family would have its own source of the basic essentials of life.
Vine is “grapevine” and it was the most important plant in Israel. The fig tree grew to a height of about five meters (sixteen feet) and provided a lot of shade as well as being an important source of food. The vine and the fig tree are often used together in the Old Testament to symbolize safety and prosperity (for example, 2 Kgs 18.31; Isa 36.16; Mic 4.4). English translations traditionally render the Hebrew as under his vine and under his fig tree. Cogan (2000, pages 213-214), however, notes that the Hebrew word translated under can also mean “at the foot of,” and that this idiom is better translated “at the foot of his vine and at the foot of his fig tree,” since people did not sit under vines.
Quoted with permission from Omanson, Roger L. and Ellington, John E. A Handbook on 1-2 Kings, Volume 1. (UBS Helps for Translators). New York: UBS, 2008. For this and other handbooks for translators see here .
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