The Hebrew and Greek that is translated as “pomegranate” in English was translated in the 1900 Kalaallisut (Greenlandic) translation (a newer version was published in 2000) as kingmernarssûp or “big lingonberry.” “The Greenlandic word kingmernarssûp (modern kimmernarsuup) derives from kingmernaĸ (modern kimmernaq) ‘lingonberry’ (Vaccinium vitis-idaea ). The lingonberry is the fruit of a shrub from the heath family which is native to the boreal forest and tundra in the Arctic regions of North America, Europe, and Siberia, including western and southern Greenland. The term for ‘lingonberry’ has been modified with the suffix –ssuaĸ (modern –suaq ‘big’), resulting in a descriptive term meaning ‘big lingonberry.’ (Modern Greenlandic uses the Danish loanword granatæble.)” (Source: Lily Kahn & Riitta-Liisa Valijärvi in The Bible Translator 2019, p. 125ff.)
The pomegranate Punica granatum has been grown from ancient times across the Middle East over to Iran and into northern India. It is widely cultivated throughout India and the drier parts of Southeast Asia, Malaya, the East Indies, and tropical Africa. Pomegranates are now found throughout the warm parts of southern Europe and across North Africa and Asia all the way to Nepal. Images of pomegranate fruits have been found in Pharaoh’s temple in Karnak, Egypt, dating from around 1480 B.C. In classical Latin the species name was malum punium (apple of Puni) or malum granatum (seedy apple). This has influenced the common name for pomegranate in many languages (for example, German Granatapfel, “seed apple”). The English word “pomegranate” itself comes from Latin pomum (fruit, apple) via Old French. The Arabic rummân (رمان) passed into some other languages, including Portuguese romã.
The pomegranate is a small tree, growing to about 3-5 meters (10-17 feet) tall, with narrow, dark green leaves and many thorny branches. It has a lovely red flower. The fruit is a bit smaller than an orange and has a hard skin, which must be cut open to get at the tightly-packed pockets of seeds inside, each seed enclosed in a little bag of juicy pulp. The end of the fruit has a distinctive flower-like shape. The hard skin, which turns from green to red as it ripens, is used as a tanning agent, for medicine, and for ink. The seeds were sometimes made into wine. Pomegranate trees live up to two hundred years.
The pomegranate was one of the seven “special” foods mentioned in Deuteronomy 8:8 that the Israelites would find in Canaan. The fruit was one of several brought back to the camp of the Israelites by the men who scouted out Canaan (Numbers 13:23). In Song of Songs 4:3 the bride of the king is said to have cheeks like halves of a pomegranate, a reference, probably, to their red color. The flower-shaped end of the pomegranate fruit made it an attractive decoration, for example on the fringe of the priests’ robes (Exodus 28:33f. and on the columns and furniture of the Temple (2 Kings 25:17).
In Jewish tradition the pomegranate stands for righteousness, because it is said to have 613 seeds, corresponding to the 613 commands of the Torah. For this reason and others many Jews eat pomegranates on the Jewish New Year Festival (Rosh Hashanah). Jewish tradition also holds that the pointed calyx of the pomegranate is the original “design” for a royal crown.
The Babylonians believed chewing pomegranate seeds before battle made them invincible. The Qur’an mentions pomegranates three times, twice as examples of the good things God creates, once as a fruit found in the Garden of Paradise.
The pomegranate is only recently being grown outside of the Mediterranean area. In West Africa it has not yet become a popular fruit. Where it is known at all, it is called rummân (from Arabic). In Song 4.3 and 6.7 the refer-ences to the pomegranate are rhetorical. There a cultural equivalent representing redness or beauty could be used. Elsewhere in the Bible transliteration is advised, following a major language. The word pome simply means “fruit,” so the basic word to transliterate from is granate (compare granada in Spanish). A possible expression is “garinada fruit.” The Latin phrase Punica granatum for pomegranate means the “grenade” of Punica (= Carthage), a city in present-day Tunisia. The Latin word granatum means “filled with many grains or seeds.” Reflecting this, Bambara of Guinea uses “karanati fruit.” One could also use the Hebrew rimmon as a base. Areas influenced by Arabic may find a word like rummân, for example, roomaanoo in Mandinka. A footnote could describe the fruit as similar to a guava, red and seedy.
Although the pomegranate has been introduced recently throughout Africa, it is not well-known, so the name will most likely need to be transliterated. As the English name is quite long, the translator is advised to translate from another source or look for ways to shorten it, such as “granata fruit.”

Source: Each According to its Kind: Plants and Trees in the Bible (UBS Helps for Translators)